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Zesty chorizo, creamy avocado, and smoky chipotle sauce create an amazingly tasty option for breakfast or brunch.

Juicy tomato slices with a creamy three-cheese pimento topping in a mustard-touched crust, baked till bubbly and topped with fresh basil.

Juicy seasoned shrimp tucked in crunchy spring roll shells and fried till golden, served with a tangy Thai sauce.

Juicy Roma tomatoes covered in gooey Parmesan and mozzarella, sprinkled with fresh basil and olive oil - done in 15 minutes!

A dazzling vodka mix featuring peach schnapps, cranberry and orange juices, topped with sparkly bits and flower decoration.

Fancy salmon wraps filled with tangy ricotta and fresh asparagus, drizzled with citrus sauce for a memorable dinner.

Wonderfully rich & syrupy tomatoes gently cooked in herbed oil until golden, making a tasty spreadable treat.

A rustic North Italian dish with spuds and onions fried alongside Montasio cheese - crunchy exterior, melty middle.

Crunchy battered cod paired with twice-fried potato chips, a beloved comfort dish straight from British pub tradition.