Stuffed Cheesy Garlic Bread (Print Version)

# Ingredients:

→ Essential Ingredients

01 - 4 mozzarella sticks, sliced into 16 portions
02 - 8 Rhodes Texas Rolls, thawed from frozen

→ Butter Garlic Mixture

03 - 2 cloves of garlic, finely chopped
04 - 4 tablespoons melted salted butter
05 - 1 tablespoon parsley flakes (use fresh or dried)

# Instructions:

01 - Leave rolls on a plate, cover with plastic film, and refrigerate for several hours or overnight till they grow in size.
02 - Set your oven to 350°F. Press each roll flat, add 2 cheese slices in the center, and pinch edges to seal.
03 - Line a baking tray with parchment, place rolls seam-side down, and bake 9–11 minutes till they turn golden.
04 - Stir garlic and parsley into melted butter. Coat hot rolls with the mixture before enjoying.

# Notes:

01 - Enjoy when warm for the gooey cheese effect.

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